My friend Nicole started a cooking blog, Ingredients for a Wonderful Life, at the beginning of this year and she has already posted a lot of dishes that I want to try! One of these is a recipe for baked pasta (of course) that caught my eye because it used precooked chicken sausge (although you can use regular) and had a creamy tomato sauce that didn't look too heavy. This meal was delicious! You feel a little bit healthy with the spinach and although there is a 1/2 cup of cream it makes a light sauce that doesn't overwhelm you. And of course there is a lot of gooey cheese. Make a whole batch and freeze half for later if you aren't making this for a crowd!
I didn't change anything from the original, so I will link you to the recipe on Nicole's blog below. She originally found it on My Kitchen Cafe.
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5 comments:
Sounds delicious. Off to check out your friends blog now!
Sounds so good! I'm gonna head over and check out your friends blog now:)
YAY! Thanks for the shout-out, I am glad you enjoyed it :) Lots more posts to come from me!!
Once again another great recipe!
I have an award for you over on my blog, A Dash Of Flavour (www.adashofflavour.blogspot.com). I hope you will come and pick it up.
That looks pretty good tasting!
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