You can play around with the seasoning in these - I didn't have fajita seasoning so I just increased the amounts of chili powder and cumin and added some garlic powder. And besides making a little less than the recipe calls for since it was just for the two of us I didn't make any other changes so I will just link you right to the original recipe from Molly Jean at The Rookie Chef:
Tuesday, August 18, 2009
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6 comments:
What a great, easy idea!! We make fajitas for dinner all the time so this looks perfect for us!
Looks like your version turned out equally delicious! So glad you like them :)
Oh I'm craving for some Mexican food and came across your recipe. I'm getting hungry! Love chicken fajitas. I had no idea you could bake them. I usually sautee the chicken in a pan. Maybe it's more flavorful
Such a great idea Coleen. I love chicken fajitas.
Absolutely fantastic idea. I love it!! I will try this for sure.
Great idea! I never thought of baking them!
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