Sunday, March 1, 2009

Delicious Turkey Burgers

I love this turkey burger recipe. It takes very little time to put together and turns out a moist, delicious burger that you feel healthy while eating! This is adapted from a recipe I have scrawled in my recipe book so I am not sure exactly where the original came from.

If you don't have an outdoor grill available to you, you can make these in a nonstick skillet or cast iron pan on the stove. Just make sure they are cooked all the way through - no one wants a rare turkey burger!

Delicious Turkey Burgers
adapated from an old recipe
Makes 4 burgers

1 1/3 pounds turkey (standard ground turkey package)
2 tablespoons seasoned bread crumbs
1/4 medium onion, minced
1 egg, beaten
2 tablespoons chopped fresh parsley
1 garlic clove, minced
salt and pepper

Put all ingredients in a large bowl. Mix together (just using your hands is best for this) until just combined. Form into 4 patties, all roughly the same size to ensure even cooking.

Grill over medium heat, 6-8 minutes per side, depending on thickness.

with all the fixin's!

6 comments:

  1. I love turkey burgers, sometimes I add spinach and feta and make a greek version. Your recipe looks delicious.

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  2. sounds delicious!!

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  3. Oh I"m sooooo craving turkey burgers for tonight now! YUM!

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  4. Love having a few of these waiting in the fridge for me on busy nights.

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  5. that looks Yummy ! Thanks for sharing the recipe

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