Sunday, February 22, 2009

Raspberry Strippers

The name of this recipe is just ridiculous, but I didn't change anything about it so I can't change the name either! I was looking for a little cookie or cake to go with coffee and tea and this seemed to fit the bill! I was a little worried about having to roll the dough out, but it was very workable so it wasn't a problem at all.

Before baking:

Use any flavor of jam or jelly that you like for these, you can't go wrong. Try to match up the flavor of the jam with the extract you use for the icing - maybe use orange extract with strawberry jam or something similar to mix it up!


I made the recipe exactly as the original called for so you can find it here. Enjoy!

12 comments:

  1. These look so pretty and delicious!!! I'll have to make them for my next tea party or brunch!

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  2. LOL @ the name!!! I LOVE IT!

    And TOOOOOOOOOOOTALLY drooling (so not even kidding about that) at this recipe. I LOVE IT! Can you bring this when we gtg? Kthanx. mmm...

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  3. What a funny name!! They look delicious!

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  4. I clicked on this post solely because of the name. What does that say about me? They do look delicious though!!

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  5. Who cares about the name! they look awesome!

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  6. Even if it's called stripper, I adore it! :)

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  7. It may have a strange name but it looks fantastic! I would eat way too many strips.

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  8. I too loved the recipe name and the look. Will definately make them for my next girly get-together!

    Take care... Jo

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  9. i make somthing similar to this and they are the BEST! yours looks so good!

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  10. Yum! These look incredibly good. Love the name!

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  11. The name is so cute! What a great and easy recipe!

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